Seedling of Dill in Vase

Dill is an annual aromatic herb whose fresh aroma reminds some of fennel, to others those of anise, cumin or mint, in reality the flavor of dill, spicy and decisive, is very typical and particular . In the kitchen, dill is used to season various dishes: the fresh leaves are chopped and flavor soups, boiled potatoes, fish dishes, eggs, fresh cheeses. Transplantable variety from: January to June. Potted plants with a diameter of 14 cm. Plant height (s) at the time of sale: 10 to 15 cm.