Spiny Artichoke Di Albenga Plant in Pot

Very famous variety of artichoke, with a refined flavor, which harmonizes bitter and sweetish taste. It has compact conical flower heads, green, tinged with purple. Tender and crunchy texture, excellent raw in pinzimonio or in salads, but also stewed with lamb, pasta, rice, fresh cheeses. Advice: transplant into holes at a distance one meter from each other. Avoid water stagnation and protect from frost. Packaging: 10 cm pot.