Vegetable seeds

Leek with large stem, tender and bulbless.

The most aromatic and fragrant parsley.

Compact parsley with a delicate aroma.

Compact plant with very strong stem. The leaves are very curly, dark green in color. After cutting, it re-regulates quickly.

The finest radicchio, with sweet and fleshy leaves.
By forcing it takes on the extraordinary flavor that made it famous around the world.

Large head, with leaves with slightly jagged edges, light green, almost white, with evident red streaks.

Variegated Chicory of Chioggia Large and compact head. The outer leaves are large and thick, light green, variegated with red. The internal ones are thinner, yellow / green in color with a tendency to become red as the temperature drops.

Intense green leaves, slightly blistered and jagged. The root is rounded, of medium size, white in the underground part and purplish at the collar. White and sweet pulp.

Radish with an early cycle, slow to empty. Medium foliar system, round root, 3/4 red and 1/4 white.

The aromatic and tasty leaves mix with other salads and are used as ingredients of numerous delicious dishes.

Variety suitable for summer / autumn cultivation. Forms a voluminous head. The large, light green leaves have a broad blond rib that tends to whiten.

Big head, elongated and typically wrapped, whose formation occurs very early. The leaves are a beautiful green color, with a white midrib. Suitable for autumn harvest.