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Aromatic
Plants of Aromatic Herbs they require little attention they are easy to grow! The corner plus dry and sunny we find is all they need to stay healthy.
There Italian cuisine it is one of the most varied, healthy and appreciated in the world! Traditional dishes are very often characterized by aromatic herbs that are wild and abundant in our territory. But even those who live in the city away from the countryside you can enjoy these beautiful plants, it is not necessary to have a vegetable garden to do so! Growing them personally gives great satisfaction! A jar on the balcony or arranged on the sill of the kitchen window with the plants of the indispensable aromas, is able to do us a great service even in the winter period with a minimum expense.
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- Diameter of the flowerpot (cm): 14
MIRTO VASE 14CM
Shrubby plant, present in the Italian culinary tradition and with renowned balsamic properties.
ALPINE MOUNTAIN BASIL
the \'Basil\' highly appreciated aromatic plant, with an unmistakable Mediterranean taste; this particular alpine or arctic species is even more resistant without detracting from its taste and aroma!
ITALIAN LIGURIAN-GENOESE BASIL POT 14cm
Genoese basil, special selection for its intense aroma, to obtain the real Genoese pesto, an aromatic plant